滷水鵝腸 Goose Intestine

$68.00
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滷水鵝腸 Goose Intestine

$68.00
$68.00
Size 分量:
- +
Description

最佳食用方法:
打開直接食用 翻熱滷水汁 點上米醋;

如想熱食:
水滾後將滷味放在碟上再放入鑊,熄火並蓋上鑊蓋,焗三數分鐘至食物變熱即成
「如果你一開火就老,唔好食,一定要焗更不應以微波爐翻熱滷味食物」